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Laveem gives consumers nutrition and allergen information for every food in the world to empower them to make better deciscions on their diets. The core technology understands food compositon and nutrition.
Laveem reads what allergens and ingredients food contains, what food groups it represents, what major flavorings it contains, and what dishes it is similar to. The food information is organised so that queries return answers in a way relevant to your needs.
Founders Varun Chirravuri, Shaun Seo, Ralph Bouquet, and Matthew Ng run Laveem from Cambridge, Massachusetts.